{"title":"saumur puy notre dame","description":null,"products":[{"product_id":"tete-de-lard-saumur","title":"Fat Head — Saumur","description":"\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e 100% Cabernet Franc\u003cbr\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Saumur\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red Wine\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/p\u003e\u003ch3\u003eThe Terroir\u003c\/h3\u003e\u003cp\u003eBlend of AOC Saumur plots on clay-limestone soils. Biodynamic certified vines by Biodyvin. A cuvée to discover the accessible and generous expression of Saumur Cabernet Franc.\u003c\/p\u003e\u003ch3\u003eWinemaking\u003c\/h3\u003e\u003cp\u003eManual harvesting. Total destemming. Medium maceration with gentle punch-downs. Spontaneous fermentation. Aged 10 months in concrete tanks and old foudres. Bottled without fining or filtration.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cp\u003eDeep ruby color. Open nose of black cherry, blackcurrant, sweet pepper, and a smoky touch. Round, juicy palate, melted tannins. A gourmet, immediate wine, perfect for the table.\u003c\/p\u003e\u003ch3\u003eFood Pairings\u003c\/h3\u003e\u003cp\u003eGrilled red meats, lamb, stews, soft cheeses, cured meats.\u003c\/p\u003e\u003ch3\u003eServing Advice\u003c\/h3\u003e\u003cp\u003e15–17 °C. Cellaring: 4 to 7 years.\u003c\/p\u003e","brand":"Manoir de la Tête Rouge","offers":[{"title":"750 ml","offer_id":64651602461021,"sku":"MTR-TDL-CF-75","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1073\/4908\/2461\/files\/cuvee_tete_de_lard_saumur.png?v=1778344651"}],"url":"https:\/\/www.manoirdelateterouge.com\/en\/collections\/saumur-puy-notre-dame.oembed","provider":"Manoir de la Tete Rouge","version":"1.0","type":"link"}